Turasan Kalecik Karası

Red Wines · Uçhisar

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A medium-bodied, smooth red from Kalecik Karası, Anatolia's elegant native grape, grown in the Denizli and Aegean vineyards. Kalecik Karası is known for its silky tannins and lively fruit character. The glass shows strawberry jam, plum, licorice, pepper, ripe soft fruits, crushed strawberry and cherry. Balanced and food-friendly, it pairs well with pasta, pizza and grilled fish. Best served at 16-20°C. An enjoyable Anatolian red, ideal for everyday drinking.

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